Mussels whole & retail
Farming and production of Camanchaca Mussels is taking place in Chiloe Island.
The plant is located in Rauco, Chonchi, Chiloe Island, Chile (plant number 10727). The plant is, like all Camanchaca facilities, equiped with all the latest technology, and the quality is secured by a fully integrated HACCP quality regulations compliance certificate issued by the National Fisheries service of Chile Sernapesca and BRC certified by SGS.
Farmed frozen Whole mussels Natural foodservice (Mytilus Chilensis) are available in following size:
Size:
44-77 unit per kg.
Quality: Premium
Shell life: 24 months
Packing: The standard packing is 5 x 1kg vacuum packed per mastercarton in neutral or own brand.
Farmed frozen Whole mussels Retail in sauces (Mytilus Chilensis) are available in following size:
Size:
44-77 unit per kg
Quality: Premium
Shell life: 24 months
Packing: The standard packing is 10 x 450 gram vacuum packed per mastercarton.
Variants:
Au Natural box
Butter/Garlic box
Tomato/Garlic box
White Wine box
(Sauces based on customers request)
