Salmon blocks

 

Production of Camanchaca Salmon blocks is taking place in Tome.

 

The plant is located in Tome, Manuel Montt 1941, Chile ( plant number 08143) and like all Camanchaca facilities, equiped with all the latest technology, and the quality is secured by a fully integrated HACCP quality regulations compliance certificate issued by the National Fisheries Service of Chile, Sernapesca.

 

Frozen Salmon blocks (Salmon salar) are available in following kinds:

 

Kind:

Blocks of fillets

Blocks of Bits & Pieces

Blocks of Scrape Meat

 

 

Frozen Salmon blocks

 

 

 

Weight: 481 mm.  Width: 253 mm.  Thickness: 60 mm.

Quality: Premium, Grade 1

Shell life: 24 months

Packing: 3 x 7,50 kg blocks per mastercarton

 

 

 

 

 

 

Specifications, blocks of fillets

 

Specifications, blocks of Bits & Pieces

 

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